板前焼肉一笑中津

お店の雰囲気

A modern Japanese atmosphere with a calming atmosphere.The private digging table is popular for company banquets.
The counter seats, where you can watch the chefs prepare the meat, are popular for dates.Single diners are also welcome.
It is widely used for entertainment and families.Floors can be reserved for 25 to 30 people.

COURSE

もっと見る(13)閉じる

FOOD

・ ━∞━ Buy one black Japanese beef ━∞━ ・
- [Special] Chateaubriand
  2280 yen(税込)
  The softest and most flavorful part of the fillet.top-notch parts.Chateaubriand is the thickest central part of the elongated fillet.In addition to being a cut that further enhances the softness and fine texture that are characteristic of the fillet, it is considered one of the finest cuts of beef as it is the ultimate rare cut because it is a part of the fillet that can only be harvested for several kilograms from one cow. It is
  1/10
  [Special] Chateaubriand
  2280 yen(税込)
  The softest and most flavorful part of the fillet.top-notch parts.Chateaubriand is the thickest central part of the elongated fillet.In addition to being a cut that further enhances the softness and fine texture that are characteristic of the fillet, it is considered one of the finest cuts of beef as it is the ultimate rare cut because it is a part of the fillet that can only be harvested for several kilograms from one cow. It is
- [Exquisite] Kuroge Wagyu Beef Nigiri Sushi (3 pieces~)
  1380 yen(税込)
  Issho's meat sushi is a bit different.We offer authentic, carefully selected meat as aburi sushi.Please enjoy the exquisite taste that melts in your mouth.Lightly broiled marbled meat fat enhances the sweetness and stimulates the taste of what you eat.
  1/10
  [Exquisite] Kuroge Wagyu Beef Nigiri Sushi (3 pieces~)
  1380 yen(税込)
  Issho's meat sushi is a bit different.We offer authentic, carefully selected meat as aburi sushi.Please enjoy the exquisite taste that melts in your mouth.Lightly broiled marbled meat fat enhances the sweetness and stimulates the taste of what you eat.
・ ━∞━ Special / special Japanese beef at this price ━∞━ ・
- Ichibo
  1580 yen(税込)
  Part of the meat in the butt.A rare part that contains sashimi and has a unique taste and can only take about 3 kg from the first grade.The tip of the cow's buttocks, which corresponds to the "dimples" of the human buttock, is a valuable part that can only be taken in a very small amount.It is a meat that "connoisseurs" like, which combines the sweetness of marbling and the taste of lean meat.Since the buttock bone of a cow is H-shaped, it is called H-bone, and from there it seems to be called Ichibo.
  1/10
  Ichibo
  1580 yen(税込)
  Part of the meat in the butt.A rare part that contains sashimi and has a unique taste and can only take about 3 kg from the first grade.The tip of the cow's buttocks, which corresponds to the "dimples" of the human buttock, is a valuable part that can only be taken in a very small amount.It is a meat that "connoisseurs" like, which combines the sweetness of marbling and the taste of lean meat.Since the buttock bone of a cow is H-shaped, it is called H-bone, and from there it seems to be called Ichibo.
- Kainomi
  1480 yen(税込)
  The part with a lot of lean roses.This is the part with strong umami.Kainomi is a part of Nakabara that is closest to the fin.It is called this because the cut out shape resembles the body of a shellfish.You can enjoy the juicy taste with a moderate amount of sashimi.Only one lump can be taken on the left and right, and it is gaining popularity as a very rare part.
  1/10
  Kainomi
  1480 yen(税込)
  The part with a lot of lean roses.This is the part with strong umami.Kainomi is a part of Nakabara that is closest to the fin.It is called this because the cut out shape resembles the body of a shellfish.You can enjoy the juicy taste with a moderate amount of sashimi.Only one lump can be taken on the left and right, and it is gaining popularity as a very rare part.
- Triangular rose
  1480 yen(税込)
  A rose that firmly contains the sashimi of the triangular rose.The highest part of the rose.
  1/10
  Triangular rose
  1480 yen(税込)
  A rose that firmly contains the sashimi of the triangular rose.The highest part of the rose.
- Hiuchi
  1580 yen(税込)
  Part of the meat in the butt.A rare part that contains sashimi and has a unique taste and can only take about 3 kg from the first grade.The tip of the cow's buttocks, which corresponds to the "dimples" of the human buttock, is a valuable part that can only be taken in a very small amount.It is a meat that "connoisseurs" like, which combines the sweetness of marbling and the taste of lean meat.Since the buttock bone of a cow is H-shaped, it is called H-bone, and from there it seems to be called Ichibo.
  1/10
  Hiuchi
  1580 yen(税込)
  Part of the meat in the butt.A rare part that contains sashimi and has a unique taste and can only take about 3 kg from the first grade.The tip of the cow's buttocks, which corresponds to the "dimples" of the human buttock, is a valuable part that can only be taken in a very small amount.It is a meat that "connoisseurs" like, which combines the sweetness of marbling and the taste of lean meat.Since the buttock bone of a cow is H-shaped, it is called H-bone, and from there it seems to be called Ichibo.
- Misji
  1580 yen(税込)
  Meat in the arms.It has a soft and unique texture.A rare part that weighs only 2 kg from one animal.A misji is a part of the shoulder rose located on the shoulder of the front leg, and it is a very rare part that weighs only 2 kg of the 50 kg shoulder rose.It has a different world taste from loin and peach.It seems that it is called because there are three large muscles in the meat at the arm part.
  1/10
  Misji
  1580 yen(税込)
  Meat in the arms.It has a soft and unique texture.A rare part that weighs only 2 kg from one animal.A misji is a part of the shoulder rose located on the shoulder of the front leg, and it is a very rare part that weighs only 2 kg of the 50 kg shoulder rose.It has a different world taste from loin and peach.It seems that it is called because there are three large muscles in the meat at the arm part.
- Hanesita
  1580 yen(税込)
  Part of shoulder loin.The pink meat with sashimi has a sweet taste.
  1/10
  Hanesita
  1580 yen(税込)
  Part of shoulder loin.The pink meat with sashimi has a sweet taste.
- Kurashita
  1380 yen(税込)
  The red part of the rose.This is the part with the strongest flavor.The kainomi is the part of the Nakabara that is closest to the fin.It is so called because its cut shape resembles the flesh of a shellfish.It has just the right amount of marbling and you can enjoy the juicy taste.Only one piece can be harvested from each side, making it an extremely rare cut that is gaining in popularity.
  1/10
  Kurashita
  1380 yen(税込)
  The red part of the rose.This is the part with the strongest flavor.The kainomi is the part of the Nakabara that is closest to the fin.It is so called because its cut shape resembles the flesh of a shellfish.It has just the right amount of marbling and you can enjoy the juicy taste.Only one piece can be harvested from each side, making it an extremely rare cut that is gaining in popularity.
- Marushin
  1280 yen(税込)
  The center of the thigh (maru).Maru means the part of the thigh.It is so called because of its round shape.It is called like this in Kansai, but the Kanto name is called "Shintama".Popular for its soft lean meat and moderate fat.Please have it as hot as possible.
  1/10
  Marushin
  1280 yen(税込)
  The center of the thigh (maru).Maru means the part of the thigh.It is so called because of its round shape.It is called like this in Kansai, but the Kanto name is called "Shintama".Popular for its soft lean meat and moderate fat.Please have it as hot as possible.
- outside gila
  1280 yen(税込)
  Sotohira is the meat located on the outer thigh of the hind leg (back side of the thigh).It's the part that moves a lot, so it's the roughest part of the thigh, but it's the flavorful part.It is rarely used in Kansai yakiniku restaurants and is rarely seen.Lightly toast and enjoy.
  1/10
  outside gila
  1280 yen(税込)
  Sotohira is the meat located on the outer thigh of the hind leg (back side of the thigh).It's the part that moves a lot, so it's the roughest part of the thigh, but it's the flavorful part.It is rarely used in Kansai yakiniku restaurants and is rarely seen.Lightly toast and enjoy.
- Inner Gila
  1280 yen(税込)
  Uchihira is the meat located on the inner thigh of the hind leg (the front side of the thigh).Unlike sotomomo, it has less streaks and is a beautiful red meat with no fat, so you can enjoy a light taste.The Kanto name is "Uchimomo".Soft and light.Lightly toast and enjoy.
  1/10
  Inner Gila
  1280 yen(税込)
  Uchihira is the meat located on the inner thigh of the hind leg (the front side of the thigh).Unlike sotomomo, it has less streaks and is a beautiful red meat with no fat, so you can enjoy a light taste.The Kanto name is "Uchimomo".Soft and light.Lightly toast and enjoy.
- lamp
  1280 yen(税込)
  A particularly soft part of the lean meat.Please bake just enough to melt the fat.Rump refers to the meat behind the sirloin, which is the top of the thigh.If we classify it in more detail, we call the rest of the part that is cut out from the lower part of the lamp (Ichibo) in a broad sense.It has a lot of redness and a very soft texture, so it is the most highly rated meat among thighs.
  1/10
  lamp
  1280 yen(税込)
  A particularly soft part of the lean meat.Please bake just enough to melt the fat.Rump refers to the meat behind the sirloin, which is the top of the thigh.If we classify it in more detail, we call the rest of the part that is cut out from the lower part of the lamp (Ichibo) in a broad sense.It has a lot of redness and a very soft texture, so it is the most highly rated meat among thighs.
- Ramsin
  1380 yen(税込)
  The central part of the buttocks (ramp).Softness similar to fillet.It has a little more fat and body than Marushin.Ramsin is characterized by its fin-like shape and is the softest part of red meat.
  1/10
  Ramsin
  1380 yen(税込)
  The central part of the buttocks (ramp).Softness similar to fillet.It has a little more fat and body than Marushin.Ramsin is characterized by its fin-like shape and is the softest part of red meat.
- Chestnut
  1380 yen(税込)
  The part of the shoulder meat that is connected to the misuji.It is soft, has relatively high lean meat content and is flavorful.It is also known as "Arm Triangle" and is commonly called "Kuri" due to its resemblance to a chestnut shape.This is a part of the animal that gets a lot of exercise, and has little fat and a fairly firm texture.It's rich in protein and has a strong flavor.It is an interesting type of beef with a slightly unique flavor.
  1/10
  Chestnut
  1380 yen(税込)
  The part of the shoulder meat that is connected to the misuji.It is soft, has relatively high lean meat content and is flavorful.It is also known as "Arm Triangle" and is commonly called "Kuri" due to its resemblance to a chestnut shape.This is a part of the animal that gets a lot of exercise, and has little fat and a fairly firm texture.It's rich in protein and has a strong flavor.It is an interesting type of beef with a slightly unique flavor.
・ ━∞━ Finest red meat using high-quality Japanese beef ━∞━
- Superb thick-sliced tongue
  2180 yen(税込)
  1/10
  Superb thick-sliced tongue
  2180 yen(税込)
- Upper salt tongue
  1580 yen(税込)
  Luxurious beef tongue that uses only the core to the middle part
  1/10
  Upper salt tongue
  1580 yen(税込)
  Luxurious beef tongue that uses only the core to the middle part
- The store manager's recommendation!
  1680 yen(税込)
  We use the highest grade rib roast and sirloin.Soft and rich, this blissful dish is a must-try.
  1/10
  The store manager's recommendation!
  1680 yen(税込)
  We use the highest grade rib roast and sirloin.Soft and rich, this blissful dish is a must-try.
- Premium rose
  1180 yen(税込)
  Choose the good part of the marbling of the rose.Meat with the best fat flavor
  1/10
  Premium rose
  1180 yen(税込)
  Choose the good part of the marbling of the rose.Meat with the best fat flavor
- Specialty Harami
  1580 yen(税込)
  Meat of the part of the diaphragm.It's soft and has a unique flavor, so salt is recommended!
  1/10
  Specialty Harami
  1580 yen(税込)
  Meat of the part of the diaphragm.It's soft and has a unique flavor, so salt is recommended!
- Upper Calvi
  1180 yen(税込)
  It is a genuine and exquisite short rib that is particular about the part of the ribs.
  1/10
  Upper Calvi
  1180 yen(税込)
  It is a genuine and exquisite short rib that is particular about the part of the ribs.
- Special Geta Calvi
  1280 yen(税込)
  The meat between the ribs, which is mainly used as a ribbed rib, with the bone removed.This is the king of ribs!
  1/10
  Special Geta Calvi
  1280 yen(税込)
  The meat between the ribs, which is mainly used as a ribbed rib, with the bone removed.This is the king of ribs!
- Wagyu beef cut off
  880 yen(税込)
  Cut off shoulder loin and roses.
  1/10
  Wagyu beef cut off
  880 yen(税込)
  Cut off shoulder loin and roses.
・ ━∞━ Assorted red meat ━∞━ ・
- Today's Assortment of 3 Kinds of Meat
  2980 yen(税込)
  A set of 3 cuts of 3 types of meat.
  1/10
  Today's Assortment of 3 Kinds of Meat
  2980 yen(税込)
  A set of 3 cuts of 3 types of meat.
- Today's Assortment of 5 Kinds of Meat
  3480 yen(税込)
  A set of 2 pieces each of 5 types of premium meat.
  1/10
  Today's Assortment of 5 Kinds of Meat
  3480 yen(税込)
  A set of 2 pieces each of 5 types of premium meat.
・ ━∞━ Finest steak ━∞━ ・
- Today's recommended steak (140g)
  2280 yen(税込)
  Carefully Selected by the Manager! Today's Rare Cut of Steak
  1/10
  Today's recommended steak (140g)
  2280 yen(税込)
  Carefully Selected by the Manager! Today's Rare Cut of Steak
- Premium sirloin steak
  2180 yen~
  Top-grade sirloin and rib roast with steak! It melts in your mouth.For those who want to eat steak, but want to enjoy various cuts, we also offer half sizes! 120g ¥2,180 200g ¥4,280
  1/10
  Premium sirloin steak
  2180 yen~
  Top-grade sirloin and rib roast with steak! It melts in your mouth.For those who want to eat steak, but want to enjoy various cuts, we also offer half sizes! 120g ¥2,180 200g ¥4,280
- chateaubriand steak
  3880 yen~
  A tender and flavorful steak! Half sizes are also available.120g ¥3880 200g ¥6580
  1/10
  chateaubriand steak
  3880 yen~
  A tender and flavorful steak! Half sizes are also available.120g ¥3880 200g ¥6580
・ ━∞━ Selected hormone 1━∞━ ・
- Minamino
  980 yen(税込)
  first stomach.It is the part of the hormone that is very soft and easy to eat.
  1/10
  Minamino
  980 yen(税込)
  first stomach.It is the part of the hormone that is very soft and easy to eat.
- Special Maruchan
  ¥ 780(税込)
  Small intestine.It is characterized by the sweet taste of oil and has a feeling of fat
  1/10
  Special Maruchan
  ¥ 780(税込)
  Small intestine.It is characterized by the sweet taste of oil and has a feeling of fat
- Special Mino Sandwich
  880 yen(税込)
  A rare part of Mino that is particularly fatty.
  1/10
  Special Mino Sandwich
  880 yen(税込)
  A rare part of Mino that is particularly fatty.
- Special Techchan
  880 yen(税込)
  Striped intestine.representative of hormones.Excellent taste of fat
  1/10
  Special Techchan
  880 yen(税込)
  Striped intestine.representative of hormones.Excellent taste of fat
- Red sen
  ¥ 780(税込)
  fourth stomach.It is thick and has a delicious taste in the stomach.
  1/10
  Red sen
  ¥ 780(税込)
  fourth stomach.It is thick and has a delicious taste in the stomach.
・ ━∞━ Selected hormone 2 ━∞━ ・
- heart
  ¥ 680(税込)
  heart of beef.It is a part that is soft and easy to eat.
  1/10
  heart
  ¥ 680(税込)
  heart of beef.It is a part that is soft and easy to eat.
- Trami
  ¥ 780(税込)
  Cheek meat.The taste is rich because it is a part that moves well
  1/10
  Trami
  ¥ 780(税込)
  Cheek meat.The taste is rich because it is a part that moves well
- Kappa
  ¥ 680(税込)
  Part of the stern rose cover.The more you chew, the richer the flavor comes out, and it's worth eating!
  1/10
  Kappa
  ¥ 680(税込)
  Part of the stern rose cover.The more you chew, the richer the flavor comes out, and it's worth eating!
- Upper Tongue Tip (Sauce/Salt)
  ¥ 680(税込)
  It's the tip of your tongue that you can only get a little bit off.
  1/10
  Upper Tongue Tip (Sauce/Salt)
  ¥ 680(税込)
  It's the tip of your tongue that you can only get a little bit off.
- Special Agoshita
  ¥ 680(税込)
  lower part of the tongue.Hormones with a strong umami taste.
  1/10
  Special Agoshita
  ¥ 680(税込)
  lower part of the tongue.Hormones with a strong umami taste.
- Yaki lever
  ¥ 780(税込)
  liver.Nutritious.A perfect match with the special hormone sauce!
  1/10
  Yaki lever
  ¥ 780(税込)
  liver.Nutritious.A perfect match with the special hormone sauce!
- Assortment of 3 special offal
  1580 yen(税込)
  Enjoy today's best offal assortment♪
  1/10
  Assortment of 3 special offal
  1580 yen(税込)
  Enjoy today's best offal assortment♪
・ ━∞━ rare hormone ━∞━ ・
- Daichan
  ¥ 680(税込)
  part of the rectum.Very thick.It is boiled so that it is easy to eat.
  1/10
  Daichan
  ¥ 680(税込)
  part of the rectum.Very thick.It is boiled so that it is easy to eat.
- Yakisen
  ¥ 680(税込)
  third stomach.Please enjoy the crunchy texture!
  1/10
  Yakisen
  ¥ 680(税込)
  third stomach.Please enjoy the crunchy texture!
- Ulte
  ¥ 780(税込)
  cartilage of the trachea.The texture is addictive.
  1/10
  Ulte
  ¥ 780(税込)
  cartilage of the trachea.The texture is addictive.
- Beef beans
  ¥ 680(税込)
  part of the kidney.It has a unique peculiarity, and if you get hooked on it, you'll definitely be addicted to it!
  1/10
  Beef beans
  ¥ 680(税込)
  part of the kidney.It has a unique peculiarity, and if you get hooked on it, you'll definitely be addicted to it!
- Hachinosu
  ¥ 680(税込)
  second stomach.Light and soft.
  1/10
  Hachinosu
  ¥ 680(税込)
  second stomach.Light and soft.
- Koryikoli
  ¥ 680(税込)
  aorta.It has a crunchy texture and a mild taste.
  1/10
  Koryikoli
  ¥ 680(税込)
  aorta.It has a crunchy texture and a mild taste.
- beef fuku
  ¥ 680(税込)
  part of the lung.It has a chewy texture.
  1/10
  beef fuku
  ¥ 680(税込)
  part of the lung.It has a chewy texture.
- Assortment of 3 Kinds of Curiosity Offal
  1380 yen(税込)
  1/10
  Assortment of 3 Kinds of Curiosity Offal
  1380 yen(税込)
・ ━∞━ Chicken / Pig / Seafood ━∞━ ・
- Iberian pork shoulder butt
  1180 yen(税込)
  Spanish Iberian pig (Bejota) A pig raised in an acorn.The fat of oleic acid is good for the body and delicious.
  1/10
  Iberian pork shoulder butt
  1180 yen(税込)
  Spanish Iberian pig (Bejota) A pig raised in an acorn.The fat of oleic acid is good for the body and delicious.
- Wiener (4 pieces)
  ¥ 420(税込)
  1/10
  Wiener (4 pieces)
  ¥ 420(税込)
- Tajima chicken (salt, sauce)
  ¥ 780(税込)
  Thigh/breast
  1/10
  Tajima chicken (salt, sauce)
  ¥ 780(税込)
  Thigh/breast
- Angel shrimp (2 pieces)
  ¥ 1080(税込)
  Tenshi-no-ebi is famous as the shrimp used in high-end restaurants and restaurants in Japan.There is no odor at all, and you can enjoy the original flavor and sweetness of shrimp.
  1/10
  Angel shrimp (2 pieces)
  ¥ 1080(税込)
  Tenshi-no-ebi is famous as the shrimp used in high-end restaurants and restaurants in Japan.There is no odor at all, and you can enjoy the original flavor and sweetness of shrimp.
・ ━∞━ one item 1━∞━ ・
- Phantom white omasum
  980 yen(税込)
  Third stomach.Please use the special vinegar miso sauce!
  1/10
  Phantom white omasum
  980 yen(税込)
  Third stomach.Please use the special vinegar miso sauce!
- Assorted Namuru
  ¥ 630(税込)
  There are three types: bean sprouts, senmai, and cucumber.
  1/10
  Assorted Namuru
  ¥ 630(税込)
  There are three types: bean sprouts, senmai, and cucumber.
- Assorted Kimuchi
  ¥ 630(税込)
  There are three types: Chinese cabbage, radish, and cucumber.
  1/10
  Assorted Kimuchi
  ¥ 630(税込)
  There are three types: Chinese cabbage, radish, and cucumber.
- Changer
  480 yen(税込)
  1/10
  Changer
  480 yen(税込)
- Chinese cabbage kimchi / cucumber kimchi / radish kimchi
  350 yen(税込)
  each
  1/10
  Chinese cabbage kimchi / cucumber kimchi / radish kimchi
  350 yen(税込)
  each
- Cucumber namul
  350 yen(税込)
  1/10
  Cucumber namul
  350 yen(税込)
- Mainspring Namul
  350 yen(税込)
  1/10
  Mainspring Namul
  350 yen(税込)
・ ━∞━ 1 item 2━∞━ ・
- Bean sprouts
  350 yen(税込)
  1/10
  Bean sprouts
  350 yen(税込)
- Grilled garlic in foil
  ¥ 680(税込)
  Fukuchi white from Aomori
  1/10
  Grilled garlic in foil
  ¥ 680(税込)
  Fukuchi white from Aomori
- Ellinghi
  ¥ 420(税込)
  1/10
  Ellinghi
  ¥ 420(税込)
- cabbage
  300 yen(税込)
  1/10
  cabbage
  300 yen(税込)
- Chisha
  400 yen(税込)
  1/10
  Chisha
  400 yen(税込)
・ ━∞━ 1 item 3━∞━ ・
- Assorted grilled vegetables
  ¥ 540(税込)
  1/10
  Assorted grilled vegetables
  ¥ 540(税込)
- Issho Salad
  ¥ 540(税込)
  Onion, early red, mizuna salad.with sesame dressing.
  1/10
  Issho Salad
  ¥ 540(税込)
  Onion, early red, mizuna salad.with sesame dressing.
- Korean paste
  ¥ 420(税込)
  1/10
  Korean paste
  ¥ 420(税込)
- Fruit tomato
  ¥ 630(税込)
  1/10
  Fruit tomato
  ¥ 630(税込)
・ ━∞━ rice and noodles ━∞━ ・
- Special Bowser
  880 yen(税込)
  Korean porridge
  1/10
  Special Bowser
  880 yen(税込)
  Korean porridge
- Wagyu dashi chazuke
  ¥ 740(税込)
  Cut the tendon of Japanese black beef into an easy-to-eat piece, add ginger and season it to rice, and enjoy it with kelp soup stock and plenty of green onions.
  1/10
  Wagyu dashi chazuke
  ¥ 740(税込)
  Cut the tendon of Japanese black beef into an easy-to-eat piece, add ginger and season it to rice, and enjoy it with kelp soup stock and plenty of green onions.
- Stone-grilled bibimbap (with soup)
  ¥ 1080(税込)
  1/10
  Stone-grilled bibimbap (with soup)
  ¥ 1080(税込)
- Store manager's push Special spicy bowser
  ¥ 1080(税込)
  There is umami in the spiciness, and it contains thick meat that has been simmered for 3 hours.* You can adjust the spiciness.
  1/10
  Store manager's push Special spicy bowser
  ¥ 1080(税込)
  There is umami in the spiciness, and it contains thick meat that has been simmered for 3 hours.* You can adjust the spiciness.
- Bibimbap (with soup)
  880 yen(税込)
  1/10
  Bibimbap (with soup)
  880 yen(税込)
- Special Morioka cold noodles
  880 yen(税込)
  (Small) 580 yen It features a light Japanese-style bonito-based broth and the chewy texture of Morioka cold noodles.(Does not contain buckwheat flour)
  1/10
  Special Morioka cold noodles
  880 yen(税込)
  (Small) 580 yen It features a light Japanese-style bonito-based broth and the chewy texture of Morioka cold noodles.(Does not contain buckwheat flour)
- Delicious rice from Nara prefecture
  220 yen ~
  Large 300 yen / Medium 250 yen / Small 200 yen Delicious rice "Uda rice" made by the owner's father with all his heart It is delicious rice made with all his heart by the difference between the pure mountain water and the temperature.
  1/10
  Delicious rice from Nara prefecture
  220 yen ~
  Large 300 yen / Medium 250 yen / Small 200 yen Delicious rice "Uda rice" made by the owner's father with all his heart It is delicious rice made with all his heart by the difference between the pure mountain water and the temperature.
・ ━∞━ soup ━∞━ ・
- Ichisho special energetic soup
  880 yen(税込)
  Our specialty soup with shank meat stewed for 3 hours.
  1/10
  Ichisho special energetic soup
  880 yen(税込)
  Our specialty soup with shank meat stewed for 3 hours.
- Tail soup
  1280 yen(税込)
  Stew the tail for 6 hours.
  1/10
  Tail soup
  1280 yen(税込)
  Stew the tail for 6 hours.
- Fluffy egg soup
  450 yen(税込)
  1/10
  Fluffy egg soup
  450 yen(税込)
- Seaweed soup
  450 yen(税込)
  1/10
  Seaweed soup
  450 yen(税込)
- tteok soup
  580 yen(税込)
  Soup with Korean rice cake
  1/10
  tteok soup
  580 yen(税込)
  Soup with Korean rice cake
・ ━∞━Sweet food is different! Delicious dessert after meals━∞━ ・
- Manager's recommendation Brulee-style pudding
  440 yen(税込)
  Brulee-style pudding.Smooth and creamy.
  1/10
  Manager's recommendation Brulee-style pudding
  440 yen(税込)
  Brulee-style pudding.Smooth and creamy.
- Gelato
  160 yen(税込)
  Handmade by a fruit shop that is particular about the ingredients.Assortment of three types: 440 yen
  1/10
  Gelato
  160 yen(税込)
  Handmade by a fruit shop that is particular about the ingredients.Assortment of three types: 440 yen

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COUPON

[Perfect for all kinds of celebrations] A free dessert plate with a message card is available only to those who order a course meal!
- 提示条件
  At time of reservation & entering the store
- 利用条件
  Cannot be used in conjunction with other tickets or services/For 2 or more people/Reservation required at least one day in advance
- 有効期限
  Until the end of December 2025

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DRINK

◆ Meat wine ◆
◆ Fukuda Farm Kyushu Highball ・ Chuhai ・ Soft Drink ◆
- Okinawa Fruit Chanpuru
  450 yen ~
  Passion fruit, pineapple, shikuwasa, tankan.It is characterized by a tropical flavor that is perfect for the tropical mood that is in season in each of the four seasons in Okinawa.Highball and chuhai 580 yen each / Soft drinks 450 yen~
  1/10
  Okinawa Fruit Chanpuru
  450 yen ~
  Passion fruit, pineapple, shikuwasa, tankan.It is characterized by a tropical flavor that is perfect for the tropical mood that is in season in each of the four seasons in Okinawa.Highball and chuhai 580 yen each / Soft drinks 450 yen~
- Kabosu & Yuzu
  450 yen ~
  We focused on the sourness and aroma of Japanese citrus fruits, combining fragrant ripe yuzu and lemon with traditional kabosu juice from Kyushu.Highball and chuhai 580 yen each / Soft drinks 450 yen~
  1/10
  Kabosu & Yuzu
  450 yen ~
  We focused on the sourness and aroma of Japanese citrus fruits, combining fragrant ripe yuzu and lemon with traditional kabosu juice from Kyushu.Highball and chuhai 580 yen each / Soft drinks 450 yen~
- Dekopon
  450 yen ~
  Among Shiranui varieties, Dekopon is the only variety that satisfies certain standards for sugar content and acidity.We use fruit juice generously.Highball and chuhai 580 yen each / Soft drinks 450 yen~
  1/10
  Dekopon
  450 yen ~
  Among Shiranui varieties, Dekopon is the only variety that satisfies certain standards for sugar content and acidity.We use fruit juice generously.Highball and chuhai 580 yen each / Soft drinks 450 yen~
- Kumamoto RED Tomato
  450 yen ~
  Based on the theme of "Kumamoto's red", the paste of "Frutica", a representative variety of high sugar content tomatoes produced in Kumamoto Prefecture, is used luxuriously.*Syrup containing raw fruit juice is used.Highball and chuhai 580 yen each / Soft drinks 450 yen~
  1/10
  Kumamoto RED Tomato
  450 yen ~
  Based on the theme of "Kumamoto's red", the paste of "Frutica", a representative variety of high sugar content tomatoes produced in Kumamoto Prefecture, is used luxuriously.*Syrup containing raw fruit juice is used.Highball and chuhai 580 yen each / Soft drinks 450 yen~
- Hyuganatsu
  450 yen ~
  The sweetness of Hinata Natsu produced in Miyazaki Prefecture is refined.Highball and chuhai 580 yen each / Soft drinks 450 yen~
  1/10
  Hyuganatsu
  450 yen ~
  The sweetness of Hinata Natsu produced in Miyazaki Prefecture is refined.Highball and chuhai 580 yen each / Soft drinks 450 yen~
◆ High Ball ◆
- Dewar's Highball
  480 yen(税込)
  Dewar's is one of the world's leading whiskey brands, and when you think of scotch in America, you think of it as Dewar's.Highball ¥480~/ Cola Highball/Ginger Highball ¥580
  1/10
  Dewar's Highball
  480 yen(税込)
  Dewar's is one of the world's leading whiskey brands, and when you think of scotch in America, you think of it as Dewar's.Highball ¥480~/ Cola Highball/Ginger Highball ¥580
- Hakushu Forest scent highball
  1300 yen(税込)
  Brewed using natural water from the Southern Alps and grown at a forest distillery, it has the aroma and refreshing taste of young leaves.
  1/10
  Hakushu Forest scent highball
  1300 yen(税込)
  Brewed using natural water from the Southern Alps and grown at a forest distillery, it has the aroma and refreshing taste of young leaves.
- Yamazaki Premium High Ball
  1300 yen(税込)
  A sweet and smooth taste cultivated in the rich nature of the Kyoto suburbs and the ``Rikyu no Mizu'' selected as one of the top 100 famous waters.
  1/10
  Yamazaki Premium High Ball
  1300 yen(税込)
  A sweet and smooth taste cultivated in the rich nature of the Kyoto suburbs and the ``Rikyu no Mizu'' selected as one of the top 100 famous waters.
◆ The highest quality beer ◆
- Sapporo black label
  450 yen ~
  A perfect balance of barley umami and refreshing aftertaste.Creamy foam that keeps the taste and aroma fresh from 600 yen.Raw small 450 yen Raw medium 600 yen
  1/10
  Sapporo black label
  450 yen ~
  A perfect balance of barley umami and refreshing aftertaste.Creamy foam that keeps the taste and aroma fresh from 600 yen.Raw small 450 yen Raw medium 600 yen
- Sapporo Lager (Akaboshi) medium bottle
  600 yen(税込)
  "Traditional taste" that continues to be loved for a long time
  1/10
  Sapporo Lager (Akaboshi) medium bottle
  600 yen(税込)
  "Traditional taste" that continues to be loved for a long time
- premium alcohol free
  480 yen(税込)
  Non-alcoholic
  1/10
  premium alcohol free
  480 yen(税込)
  Non-alcoholic
◆ Chuhai ◆
- Plain/Lemon/Lime/Calpis/Grapefruit
  500 yen(税込)
  1/10
  Plain/Lemon/Lime/Calpis/Grapefruit
  500 yen(税込)
◆ ◆ ◆
- Homemade pink sangria
  550 yen(税込)
  A palatable sangria made with rosé wine and grapefruit.
  1/10
  Homemade pink sangria
  550 yen(税込)
  A palatable sangria made with rosé wine and grapefruit.
- Glass wine (red, white, rose)
  500 yen(税込)
  *There is a separate wine list.500 yen ~
  1/10
  Glass wine (red, white, rose)
  500 yen(税込)
  *There is a separate wine list.500 yen ~
- Bottle wine
  4000 yen ~
  *There is a separate wine list.4000 yen ~
  1/10
  Bottle wine
  4000 yen ~
  *There is a separate wine list.4000 yen ~
◆ Cocktail
- Cassis
  550 yen(税込)
  Soda・Orange・Oolong・Grapefruit・Ginger
  1/10
  Cassis
  550 yen(税込)
  Soda・Orange・Oolong・Grapefruit・Ginger
- Shandigafu
  550 yen(税込)
  1/10
  Shandigafu
  550 yen(税込)
- keel
  550 yen(税込)
  1/10
  keel
  550 yen(税込)
- Kumamoto RED Eye
  580 yen(税込)
  1/10
  Kumamoto RED Eye
  580 yen(税込)
◆ Shochu ◆
- Middle grain (wheat)
  600 yen(税込)
  Miyazaki Prefecture
  1/10
  Middle grain (wheat)
  600 yen(税込)
  Miyazaki Prefecture
- Kenpachi (wheat)
  ¥ 650(税込)
  Oita Prefecture
  1/10
  Kenpachi (wheat)
  ¥ 650(税込)
  Oita Prefecture
- Black Kirishima (potato)
  550 yen(税込)
  Miyazaki prefecture
  1/10
  Black Kirishima (potato)
  550 yen(税込)
  Miyazaki prefecture
- Sato black (wheat)
  825 yen(税込)
  Oita Prefecture
  1/10
  Sato black (wheat)
  825 yen(税込)
  Oita Prefecture
◆ Makgeori ◆
- McColly Glass
  500 yen(税込)
  1/10
  McColly Glass
  500 yen(税込)
- Makgeolli Jar
  1480 yen(税込)
  1/10
  Makgeolli Jar
  1480 yen(税込)
- tiger makgeolli bottle 700ml
  2980 yen(税込)
  1/10
  tiger makgeolli bottle 700ml
  2980 yen(税込)
Japanese sake
- 《Cold Sake》 Hatsukame
  450 yen(税込)
  Shizuoka Prefecture
  1/10
  《Cold Sake》 Hatsukame
  450 yen(税込)
  Shizuoka Prefecture
- 《Cold Sake》 Goshun
  600 yen(税込)
  Osaka Prefecture
  1/10
  《Cold Sake》 Goshun
  600 yen(税込)
  Osaka Prefecture
- Hot Sake Small/Large
  600 yen ~
  * Brands are 600 yen for small and 880 yen for large, up to the staff.
  1/10
  Hot Sake Small/Large
  600 yen ~
  * Brands are 600 yen for small and 880 yen for large, up to the staff.
◆ Fruit wine ◆
- Aoya plum wine
  500 yen(税込)
  On the rocks, with soda, with hot water, with water
  1/10
  Aoya plum wine
  500 yen(税込)
  On the rocks, with soda, with hot water, with water
◆ Soft drink ◆
- Oolong Tea/Coca-Cola/Ginger Ale/Calpis Water
  350 yen(税込)
  Each 350 yen
  1/10
  Oolong Tea/Coca-Cola/Ginger Ale/Calpis Water
  350 yen(税込)
  Each 350 yen
- 100% orange / 100% grapefruit
  350 yen(税込)
  Each 350 yen
  1/10
  100% orange / 100% grapefruit
  350 yen(税込)
  Each 350 yen
- Black oolong tea
  ¥ 420(税込)
  1/10
  Black oolong tea
  ¥ 420(税込)

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ACCESS

住所
大阪府大阪市北区豊崎3-5-17
交通アクセス
3 minutes walk from Nakatsu station on the Midosuji subway line / 8 minutes walk from Nakatsu station on the Hankyu Kobe line

店舗詳細情報

板前焼肉一笑中津

いたまえやきにく　いっしょう　なかつ

基本情報

住所
大阪府大阪市北区豊崎3-5-17
アクセス
3 minutes walk from Nakatsu station on the Midosuji subway line / 8 minutes walk from Nakatsu station on the Hankyu Kobe line
電話番号
06-6373-4129
営業時間
Monday to Sunday, Public Holiday, Day before Public Holiday: 17: 00 - 0:00 (Cooking LO 23: 00 Drink LO 23: 30)
お問い合わせ時間
After 15:00
定休日
None
関連ページ

詳細情報

平均予算
夜：5001 - 7000 yen
クレジットカード
available（VISA, Master, Amex, DINERS, JCB, Discover）
電子マネー
unusable
ＱＲコード決済
PayPay
料金備考
nothing special

感染症対策

Initiative for customers
[When entering the store]
Encourage people who feel unwell to put a voluntary restraintTemperature check when entering the storeRequest for wearing masks in the facilityPlace hand sanitizers in the storeRequest for filling out contact details
[Direction to table]
No allow to share a table with other groups
[Table/counter service]
Install equipment for ventilation in a private room
Safety and health management for employees
Temperature check at the start of workWearing masksFrequent handwashing
Sanitary management of the store
Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessoriesHand dryers in restroom are out of service

たばこ

禁煙・喫煙
All seats are non-smoking
Ashtray available outside the store
喫煙専用室
なし

お席情報

総席数
43 seats
最大宴会収容人数
30 people (up to 30 people on the 2nd floor is OK)
個室
There（There is a private room that can accommodate up to 20 people.）
座敷
None（A private room with a digging and tatami room is available.）
掘りごたつ
There（A private room with a digging tatami room is available.）
カウンター
There（There is a proud counter seat where you can see the meat separation in front of you.）
ソファー
There（There is a table sofa seat.）
テラス席
None（Terrace seating is not available.）
貸切
Available（2nd floor reserved (seating: 25-30 people), store reserved (seating: up to 43 people)）
夜景がきれいなお席
None

設備

Wi-Fi
None
バリアフリー
None（We will be happy to help you.）
駐車場
None（Please use a nearby coin parking.）
カラオケ設備
None
バンド演奏
No
ＴＶ・プロジェクタ
None
英語メニュー
There
その他設備
Korean and Chinese menus available.If you have any questions, please feel free to contact us.

その他

飲み放題
There（We offer courses with unlimited drinks.）
食べ放題
None（There is no all you can eat.Please enjoy high quality Japanese black beef.）
お酒
Shochu fulfillment、Wine fulfillment
お子様連れ
Welcome with children（There is tableware for children, stroller entry OK）
ウェディングパーティー・二次会
Please feel free to contact us if you wish.
お祝い・サプライズ対応
Yes
ライブショー
None
ペット同伴
No
備考
We can not prepare cakes etc, but please feel free to contact us because bringing in is OK.

おすすめ料理

A restaurant specializing in Japanese black beef yakiniku!

<For everyone's gathering> A yakiniku banquet that will make you laugh! Enjoy chateaubriand and lean meat [Special course] 14 dishes in total, 7,300 yen

Meat sushi with the highest grade meat!

お店の雰囲気

COURSE

A hilarious Yakiniku Banquet! Enjoy Chateaubriand [Special Course] 18 dishes + all-you-can-drink for 9,000 yen

[Special Course] 15 dishes with 2 hours of all-you-can-drink for 6,700 yen

A hilarious Yakiniku party! The ultimate luxury [Nakatsu Premium Course] 16 dishes + 2 hours of all-you-can-drink for 11,000 yen

Includes Wagyu beef nigiri sushi! [Nakatsu store exclusive course] 12 dishes + all-you-can-drink 8,000 yen Food only 6,300 yen

A yakiniku party at Issho! Guaranteed to satisfy with generous portions of meat [Extreme Course] 12 dishes + all-you-can-drink for 8,500 yen

Issho Yakiniku Banquet! Value Standard Course [Miyabi Course] 12 dishes + all-you-can-drink 7,400 yen

Issho Shabu Shabu [Premium Course] 6 dishes + all-you-can-drink 9,000 yen / Food only 7,300 yen

Issho Shabu Shabu [Special Course] 6 dishes + all-you-can-drink 8,000 yen / Food only 6,300 yen

Issho Shabu Shabu [Premium Course] 6 dishes + all-you-can-drink 6,700 yen / Food only 5,000 yen

Issho Sukiyaki [Premium Course] 7 dishes + all-you-can-drink 9,000 yen / Food only 7,300 yen

Issho Sukiyaki [Special Course] 7 dishes + all-you-can-drink 8,000 yen / Food only 6,300 yen

Issho Sukiyaki [Premium Course] 7 dishes + all-you-can-drink 6,700 yen / Food only 5,000 yen

[Limited to two groups per day!] Surprise your guests with our original meat cake for birthdays, anniversaries, or any special occasion!

FOOD

・ ━∞━ Buy one black Japanese beef ━∞━ ・

[Special] Chateaubriand

[Special] Chateaubriand

[Exquisite] Kuroge Wagyu Beef Nigiri Sushi (3 pieces~)

[Exquisite] Kuroge Wagyu Beef Nigiri Sushi (3 pieces~)

・ ━∞━ Special / special Japanese beef at this price ━∞━ ・

Ichibo

Ichibo

Kainomi

Kainomi

Triangular rose

Triangular rose

Hiuchi

Hiuchi

Misji

Misji

Hanesita

Hanesita

Kurashita

Kurashita

Marushin

Marushin

outside gila

outside gila

Inner Gila

Inner Gila

lamp

lamp

Ramsin

Ramsin

Chestnut

Chestnut

・ ━∞━ Finest red meat using high-quality Japanese beef ━∞━

Superb thick-sliced tongue

Superb thick-sliced tongue

Upper salt tongue

Upper salt tongue

The store manager's recommendation!

The store manager's recommendation!

Premium rose

Premium rose

Specialty Harami

Specialty Harami

Upper Calvi

Upper Calvi

Special Geta Calvi

Special Geta Calvi

Wagyu beef cut off

Wagyu beef cut off

・ ━∞━ Assorted red meat ━∞━ ・

Today's Assortment of 3 Kinds of Meat

Today's Assortment of 3 Kinds of Meat

Today's Assortment of 5 Kinds of Meat

Today's Assortment of 5 Kinds of Meat

・ ━∞━ Finest steak ━∞━ ・

Today's recommended steak (140g)

Today's recommended steak (140g)

Premium sirloin steak

Premium sirloin steak

chateaubriand steak