板前焼肉 一笑 中津

A restaurant specializing in Japanese black beef yakiniku!

1280 yen(税込)

We offer A4 rank or higher Kuroge Wagyu beef purchased from all over Kyushu.In order for our customers to enjoy high-quality wagyu beef, we store it in a special freezer on site, and after a period of maturing, we deliver it to the store in the highest quality.We also have various rare parts such as "Ichibo" and "Misuji".

<For everyone's gathering> A yakiniku banquet that will make you laugh! Enjoy chateaubriand and lean meat [Special course] 14 dishes in total, 7,300 yen

7300 yen(税込)

Perfect for all kinds of banquets! At Ichisho, we offer courses where you can enjoy high-quality meat at a low price.A special lineup where you can enjoy Chateaubriand steak, 4 types of premium Japanese black beef lean meat, and specially selected Japanese beef nigiri sushi!

Meat sushi with the highest grade meat!

1380 yen(税込)

Issho's meat sushi is a bit different.We offer authentic, carefully selected meat as aburi sushi.Please enjoy the exquisite taste that melts in your mouth.Because we are so confident in our freshness, we are proud to serve our meat as aburi sushi.It is also recommended as a finish after drinking.Please relish.3 pieces 1,380 yen

Please enjoy truly delicious meat with confidence.

It supports "traceability" where you can see when and where the meat was shipped with a smile.We purchase directly from all over the country, stock the ones that have passed the aging period in the best condition, and cut into each part in the store.Slice from there only after receiving your order.Enjoy the skill of a kitchen knife that maximizes the taste of meat.

We also have various hormones with outstanding freshness.

Hormones with outstanding freshness for those who like it! We have a wide variety of menus from classic hormones to rare parts such as "Marchan", "Akasen", "Minosand".We also have an assortment menu that is perfect for hormone lovers.Please enjoy the rare hormones that we are proud of because they are fresh.

[Special] Chateaubriand

2280 yen(税込)

The softest and most flavorful part of the fillet.top-notch parts.Chateaubriand is the thickest central part of the elongated fillet.In addition to being a cut that further enhances the softness and fine texture that are characteristic of the fillet, it is considered one of the finest cuts of beef as it is the ultimate rare cut because it is a part of the fillet that can only be harvested for several kilograms from one cow. It is

[Exquisite] Kuroge Wagyu Beef Nigiri Sushi (3 pieces~)

1380 yen(税込)

Issho's meat sushi is a bit different.We offer authentic, carefully selected meat as aburi sushi.Please enjoy the exquisite taste that melts in your mouth.Lightly broiled marbled meat fat enhances the sweetness and stimulates the taste of what you eat.

Ichibo

1580 yen(税込)

Part of the meat in the butt.A rare part that contains sashimi and has a unique taste and can only take about 3 kg from the first grade.The tip of the cow's buttocks, which corresponds to the "dimples" of the human buttock, is a valuable part that can only be taken in a very small amount.It is a meat that "connoisseurs" like, which combines the sweetness of marbling and the taste of lean meat.Since the buttock bone of a cow is H-shaped, it is called H-bone, and from there it seems to be called Ichibo.

Kainomi

1480 yen(税込)

The part with a lot of lean roses.This is the part with strong umami.Kainomi is a part of Nakabara that is closest to the fin.It is called this because the cut out shape resembles the body of a shellfish.You can enjoy the juicy taste with a moderate amount of sashimi.Only one lump can be taken on the left and right, and it is gaining popularity as a very rare part.

Chestnut

1380 yen(税込)

The part of the shoulder meat that is connected to the misuji.It is soft, has relatively high lean meat content and is flavorful.It is also known as "Arm Triangle" and is commonly called "Kuri" due to its resemblance to a chestnut shape.This is a part of the animal that gets a lot of exercise, and has little fat and a fairly firm texture.It's rich in protein and has a strong flavor.It is an interesting type of beef with a slightly unique flavor.

Superb thick-sliced tongue

2180 yen(税込)

Upper salt tongue

1580 yen(税込)

Luxurious beef tongue that uses only the core to the middle part

The store manager's recommendation!

1680 yen(税込)

We use the highest grade rib roast and sirloin.Soft and rich, this blissful dish is a must-try.

Specialty Harami

1580 yen(税込)

Meat of the part of the diaphragm.It's soft and has a unique flavor, so salt is recommended!

Upper Calvi

1180 yen(税込)

It is a genuine and exquisite short rib that is particular about the part of the ribs.

Today's Assortment of 3 Kinds of Meat

2980 yen(税込)

A set of 3 cuts of 3 types of meat.

Today's recommended steak (140g)

2280 yen(税込)

Carefully Selected by the Manager! Today's Rare Cut of Steak

Premium sirloin steak

2180 yen~

Top-grade sirloin and rib roast with steak! It melts in your mouth.For those who want to eat steak, but want to enjoy various cuts, we also offer half sizes! 120g ¥2,180 200g ¥4,280

chateaubriand steak

3880 yen~

A tender and flavorful steak! Half sizes are also available.120g ¥3880 200g ¥6580

Minamino

980 yen(税込)

first stomach.It is the part of the hormone that is very soft and easy to eat.

Special Maruchan

¥ 780(税込)

Small intestine.It is characterized by the sweet taste of oil and has a feeling of fat

Red sen

¥ 780(税込)

fourth stomach.It is thick and has a delicious taste in the stomach.

heart

¥ 680(税込)

heart of beef.It is a part that is soft and easy to eat.

Trami

¥ 780(税込)

Cheek meat.The taste is rich because it is a part that moves well

Kappa

¥ 680(税込)

Part of the stern rose cover.The more you chew, the richer the flavor comes out, and it's worth eating!

Assortment of 3 special offal

1580 yen(税込)

Enjoy today's best offal assortment♪

Daichan

¥ 680(税込)

part of the rectum.Very thick.It is boiled so that it is easy to eat.

Yakisen

¥ 680(税込)

third stomach.Please enjoy the crunchy texture!

Ulte

¥ 780(税込)

cartilage of the trachea.The texture is addictive.

Koryikoli

¥ 680(税込)

aorta.It has a crunchy texture and a mild taste.

beef fuku

¥ 680(税込)

part of the lung.It has a chewy texture.

Iberian pork shoulder butt

1180 yen(税込)

Spanish Iberian pig (Bejota) A pig raised in an acorn.The fat of oleic acid is good for the body and delicious.

Wiener (4 pieces)

¥ 420(税込)

Phantom white omasum

980 yen(税込)

Third stomach.Please use the special vinegar miso sauce!

Assorted Namuru

¥ 630(税込)

There are three types: bean sprouts, senmai, and cucumber.

Assorted Kimuchi

¥ 630(税込)

There are three types: Chinese cabbage, radish, and cucumber.

Changer

480 yen(税込)

Chinese cabbage kimchi / cucumber kimchi / radish kimchi

350 yen(税込)

each

Cucumber namul

350 yen(税込)

Mainspring Namul

350 yen(税込)

Bean sprouts

350 yen(税込)

Grilled garlic in foil

¥ 680(税込)

Fukuchi white from Aomori

Ellinghi

¥ 420(税込)

cabbage

300 yen(税込)

Assorted grilled vegetables

¥ 540(税込)

Issho Salad

¥ 540(税込)

Onion, early red, mizuna salad.with sesame dressing.

Korean paste

¥ 420(税込)

Special Bowser

880 yen(税込)

Korean porridge

Wagyu dashi chazuke

¥ 740(税込)

Cut the tendon of Japanese black beef into an easy-to-eat piece, add ginger and season it to rice, and enjoy it with kelp soup stock and plenty of green onions.

Stone-grilled bibimbap (with soup)

¥ 1080(税込)

Special Morioka cold noodles

880 yen(税込)

(Small) 580 yen It features a light Japanese-style bonito-based broth and the chewy texture of Morioka cold noodles.(Does not contain buckwheat flour)

Ichisho special energetic soup

880 yen(税込)

Our specialty soup with shank meat stewed for 3 hours.

Tail soup

1280 yen(税込)

Stew the tail for 6 hours.

Fluffy egg soup

450 yen(税込)

Seaweed soup

450 yen(税込)

Manager's recommendation Brulee-style pudding

440 yen(税込)

Brulee-style pudding.Smooth and creamy.

Gelato

160 yen(税込)

Handmade by a fruit shop that is particular about the ingredients.Assortment of three types: 440 yen

A modern Japanese atmosphere with a calming atmosphere.The private digging table is popular for company banquets.

The counter seats, where you can watch the chefs prepare the meat, are popular for dates.Single diners are also welcome.

It is widely used for entertainment and families.Floors can be reserved for 25 to 30 people.

[Private room] We have the best seats for dates, entertainment and special occasions.

Easy-to-use parlor digging kotatsu seats are available for small groups of 2, 4, 6, and 8.You can also connect the seats according to the number of people.Supports up to 20 people.Due to its popularity, early reservations are recommended.

Located in Nakatsu, this yakiniku restaurant serves only high-quality meat.

It is about a 10-minute walk from Hankyu Umeda Station.If you want to eat really delicious meat, please come to our restaurant.The elegant and refined atmosphere is perfect for entertaining, special occasions, and meals with loved ones.It can be used in a variety of situations.

掘りごたつ4名様 × 4

[Horigotatsu seats]

掘りごたつ4名様 × 1

[Horigotatsu seats]

掘りごたつ4名様 × 1

[Horigotatsu seats] Window-side sunken kotatsu seats

掘りごたつ6名様 × 1

[Horigotatsu seats] Horigotatsu seats can accommodate 4 to 10 people.

カウンター2名様 × 4

[Counter seats] Available from 1 person.For dates and meals with couples ◎

ソファー5名様 × 1

[Table sofa seats]

掘りごたつ個室20名様 × 1

• 禁煙・喫煙

  禁煙

[Digging Tatsutatsu Private Room] Available for 4 to 20 people.This private room is ideal not only for various banquets, but also for entertaining guests and families.

貸切30名様 × 1

• 貸切タイプ

  フロア

• 人数

  着席のみ

• 禁煙・喫煙

  禁煙

[2nd floor reservation] The 2nd floor can be reserved for 25 to 30 people.Please feel free to contact the store directly for the budget and adjustment of the number of people.

The building is marked by a lantern and a meat showcase of "Imazen Yakiniku Issho".

All-you-can-drink courses are also available.

We have yakiniku, shabu-shabu, and sukiyaki courses! You can enjoy the ultimate luxury, from lean Wagyu beef to specially selected offal.

Buy one Japanese black beef!

Good meat at a reasonable price ... The secret is that I buy one Wagyu beef.Please enjoy the finest meat.

Private rooms also available!

We also have private rooms available for 3 or more people.

All-you-can-drink course from 6,700 yen

Authentic yakiniku at this price!No doubt!

Sukiyaki made with the finest marbled beef

We offer carefully selected A4 and above Wagyu beef from all over Japan!

Shabu-shabu course also available!

A shabu-shabu course using the finest marbled beef, A4 rank or higher! You can enjoy the finest shabu-shabu meat!

We only offer really delicious meat.Since I buy one Japanese black beef, I can offer it at a low price!

We also offer a course where you can eat and compare the rare parts of Japanese black beef that you rarely see!

Ichishou shabu-shabu is a shabu-shabu course that uses the finest A5 rank marbled meat! Sukiyaki is also available.

Enjoy high-quality Japanese beef steak.The finest sirloin ribulose melts in your mouth.

All-you-can-drink can be added to the banquet course for an additional 1,700 yen (tax included).All-you-can-drink sake and rare shochu!

Together with the finest Japanese black beef.A wide variety of drink menus!

We have prepared a wide variety of drinks so that you can match any kind of Japanese-Western cuisine.Kyushu Highball and Kyushu Chuhai, which are made with fruity fresh juice, are menus that even adults can enjoy.All-you-can-drink is recommended for the banquet course! For an additional 1,700 yen, you can add a 90-minute all-you-can-drink.

Japanese black beef x carefully selected wine.A wine list is also available.

The extensive wine list offers sparkling, white, red and natural wines.The selection of carefully selected wines is sometimes gentle and sometimes powerful.The compatibility with Japanese beef yakiniku is outstanding.You can enjoy the rich flavor of carefully selected Japanese beef with a laugh.Please enjoy the mariage with meat.